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That s Bologna! The chefs take on ingredients that go back to the 1970s! They re challenged with using a fondue pot and later make their own version of chicken Kiev
20.05.2024 / 21:55 Diner Days The chefs go back to 1993 with a fruity drink and dunkable cookies. Then, they tackle trendy tiny foods before two chefs mix things up with chicken and waffles
20.05.2024 / 12:40 Diner Days The chefs go back to 1993 with a fruity drink and dunkable cookies. Then, they tackle trendy tiny foods before two chefs mix things up with chicken and waffles
17.05.2024 / 21:55 Furiously Fast Food The chefs use Taylor Dayne s memories of 1988 to create unique dishes. Then, they serve up their own version of Gigi Hadid s viral pasta
17.05.2024 / 12:40 Furiously Fast Food The chefs use Taylor Dayne s memories of 1988 to create unique dishes. Then, they serve up their own version of Gigi Hadid s viral pasta
16.05.2024 / 21:55 Soup Is Good Food! Jonathan Bennett goes old school with a trip back to 1953! The chefs are challenged with making all their dishes with a vintage meat grinder
16.05.2024 / 12:40 Soup Is Good Food! Jonathan Bennett goes old school with a trip back to 1953! The chefs are challenged with making all their dishes with a vintage meat grinder
15.05.2024 / 21:55 My Big Fat Greek Challenge Jonathan Bennet celebrates 2002 s My Big Fat Greek Wedding by challenging the chefs to use moussaka, bacon, Go-GURT, and the Magic Bullet blender
15.05.2024 / 12:40 My Big Fat Greek Challenge Jonathan Bennet celebrates 2002 s My Big Fat Greek Wedding by challenging the chefs to use moussaka, bacon, Go-GURT, and the Magic Bullet blender
14.05.2024 / 21:55 Lean, Mean, Grilling 90s Jonathan Bennett heads back to 1994 with guest judge Wayne Knight! They challenge the chefs to create elevated dishes using 90s foods and an iconic grill
14.05.2024 / 12:40 Lean, Mean, Grilling 90s Jonathan Bennett heads back to 1994 with guest judge Wayne Knight! They challenge the chefs to create elevated dishes using 90s foods and an iconic grill
13.05.2024 / 21:55 2004 Is So Fetch! In honour of the 2004 cult classic Mean Girls, Jonathan Bennett tasks the chefs with combining pizza rolls, raw bison, and beer into one cohesive dish
13.05.2024 / 12:40 2004 Is So Fetch! In honour of the 2004 cult classic Mean Girls, Jonathan Bennett tasks the chefs with combining pizza rolls, raw bison, and beer into one cohesive dish
10.05.2024 / 21:55 Rise And Shine! The chefs use beloved foods from 1984 and a toy oven to create elevated dishes. Then, they tackle birria pizza and their own baked Alaska
10.05.2024 / 12:40 Rise And Shine! The chefs use beloved foods from 1984 and a toy oven to create elevated dishes. Then, they tackle birria pizza and their own baked Alaska
09.05.2024 / 21:55 That s Bologna! The chefs take on ingredients that go back to the 1970s! They re challenged with using a fondue pot and later make their own version of chicken Kiev
09.05.2024 / 12:40 That s Bologna! The chefs take on ingredients that go back to the 1970s! They re challenged with using a fondue pot and later make their own version of chicken Kiev